January 18 - 22, 2021
Weekly Supper Specials

 
Monday – Pot Roast braised in red rich flavors. Served with Vegetable Mashed Potatoes and your choice of a Fresh Seasonal Vegetable or Side Salad

Tuesday - Pork Tenderloin Schnitzel (pounded thin and fried in Panko). Served with sauteed Apples and your choice of a Fresh Seasonal Vegetable or Side Salad 
 
Wednesday – Chicken Enchilada Casserole and Red Rice. Served with your choice of a Fresh Seasonal Vegetable or Side Salad
 
Thursday – Butternut Squash Ravioli tossed with a light and creamy Beef Bolognese. Served with your choice of a Fresh Seasonal Vegetable or Side Salad
 
Friday – No supper specials

​

Bon Appetit !!

 

 

Vegetable sides include, Sauteed Brussels Sprouts, Mushrooms and Sun Dried Tomatoes, Steamed Broccoli with Roasted Grape Tomatoes, Sauteed Green Beans, Caramelized Carrots or a Side Salad

Soups: Avrolemeno (Greek Chicken Soup), Creamy Tomato Basil

 

Call us at 388-2490 for all special or large orders.  Food is freshly prepared daily and ready for you to pick up and reheat at your convenience.  Supper specials are plated individually for $15.99/person or $47 for four servings; a 25% savings.

 

We also have a selection of prepared casseroles, side dishes, desserts, appetizers,....