January 18 - 22, 2021
Weekly Supper Specials
Monday – Pot Roast braised in red rich flavors. Served with Vegetable Mashed Potatoes and your choice of a Fresh Seasonal Vegetable or Side Salad
Tuesday - Pork Tenderloin Schnitzel (pounded thin and fried in Panko). Served with sauteed Apples and your choice of a Fresh Seasonal Vegetable or Side Salad
Wednesday – Chicken Enchilada Casserole and Red Rice. Served with your choice of a Fresh Seasonal Vegetable or Side Salad
Thursday – Butternut Squash Ravioli tossed with a light and creamy Beef Bolognese. Served with your choice of a Fresh Seasonal Vegetable or Side Salad
Friday – No supper specials
Bon Appetit !!
Vegetable sides include, Sauteed Brussels Sprouts, Mushrooms and Sun Dried Tomatoes, Steamed Broccoli with Roasted Grape Tomatoes, Sauteed Green Beans, Caramelized Carrots or a Side Salad
Soups: Avrolemeno (Greek Chicken Soup), Creamy Tomato Basil
Call us at 388-2490 for all special or large orders. Food is freshly prepared daily and ready for you to pick up and reheat at your convenience. Supper specials are plated individually for $15.99/person or $47 for four servings; a 25% savings.
We also have a selection of prepared casseroles, side dishes, desserts, appetizers,....